Manzana Rotisserie Grill - CLOSED Menu
Introducing the menu of Manzana Rotisserie Grill—now closed but fondly remembered—was a delightful experience for any food lover. Nestled in the heart of Lake Oswego, this fine dining establishment offered an elegant yet comfortable atmosphere, perfect for any occasion.
Highlights included:
- Rotisserie Meats: Perfectly grilled cuts of beef and succulent rotisserie chicken.
- Unique Starters: Enticing dishes like crab cakes and a renowned chicken tortilla soup that became a favorite.
- Salads and Vegetarian Options: Diverse selections such as the Fuji apple salad enhanced the menu, appealing to all palates.
- Exceptional Service: Attentive yet unobtrusive, ensuring a memorable dining experience.
Frequent diners praised the quick service and delightful flavors, making every visit a treat. Although now closed, the legacy of Manzana Rotisserie Grill continues to inspire local food enthusiasts.
All Day Menu - Starters
Hot Crab & Artichoke Dip
Sweet onion, Parmesan, warm pita bread
Santa Fe Cornbread
Green chiles, Monterey Jack & Cheddar cheeses, honey-pecan butter
Housemade Guacamole
Fresh tri-colored chips, roasted tomato salsa
Crispy Calamari
Fried golden brown, lemon, house-made dipping sauce
Grilled Artichoke
Garlic herb butter, house-made dipping sauce.
Southwest Chicken Tortilla Soup
Cheddar & monterey jack cheeses, cilantro, tortilla strips.
Southwest Chicken Tortilla Soup Bowl
Cheddar & monterey jack cheeses, cilantro, tortilla strips.
Fuji Apple, Gorgonzola & Honey Walnut
Fresh tossed greens, tomato, apple, walnut vinaigrette gf/veg. Gluten-Sensitive.
Southwest Rotisserie Chicken Cobb Half
Roasted corn, Avocado, bacon, jack cheese, tomato, black beans, cilantro lime vinaigrette Southwest Rotisserie Chicken Cobb Half
Southwest Rotisserie Chicken Cobb Full
Roasted corn, Avocado, bacon, jack cheese, tomato, black beans, cilantro lime vinaigrette
Char-Grilled Sirloin Steak Salad Half
Avocado, bacon, tomato, crumbled Gorgonzola, pickled onions
Char-Grilled Sirloin Steak Salad Full
Avocado, bacon, tomato’s, crumbled Gorgonzola, pickled onions
Caesar Salad
Romaine lettuce, Parmesan, house-made croutons. Gluten-Sensitive.
Spring Field Greens
Strawberries, candied pecans, goat cheese, champagne vinaigrette.
Oven Roasted Turkey Chop
Chopped greens, basil, salami, mozzarella, pepperoncini, green onion, tomato, chickpeas, herb-mustard vinaigrette.
All Day Menu - Soups & Salads
All Day Menu - Entrees
Char-Broiled Cheeseburger*
Freshly ground chuck, Tillamook cheddar, lettuce, tomato, red onion, roasted garlic Mayo, brioche bun. Served with French fries. Gluten-Sensitive.
Oven Roasted Turkey, Bacon, & Avocado Sandwich
Provolone cheese, roasted garlic Mayo, tomato basil relish, grilled focaccia. Served with French fries
Rotisserie Chicken Sandwich
Fresh pulled chicken, Monterey Jack cheese, lettuce, tomato, red onion, chipotle remoulade, grilled torta roll. Served with French fries.
Prime Rib French Dip
Shaved to order, Au jus, creamy horseradish, grilled torta roll. Served with fries.
Hot Crab & Artichoke Sandwich
Melted cheddar, sliced tomato, Parmesan cheese, grilled focaccia. Served with French fries
Beyond Burger
Vegetarian burger, Tillamook cheddar, lettuce, tomato, red onion, roasted garlic Mayo, brioche bun. Served with French fries.
Santa Fe Rotisserie Chicken Enchilada Stack
Roasted pusillanimous chiles, Monterey Jack, queso fresco, red pasilla & green tomatillo sauces. Texmati rice, ranchero beans.
Cornmeal Baja Fish Tacos
Savory slaw and queso fresco, guacamole, grilled tomato salsa, beans, warm corn tortillas
Oregon Raised Rotisserie Chicken-Quarter
Manzana rub, sour cream mashed potatoes, coleslaw, old fashioned chicken gravy.
Oregon Raised Rotisserie Chicken- Half
Manzana rub, sour cream mashed potatoes, coleslaw, old fashioned chicken gravy.
Beer Battered True Cod & Chips
Crispy beer-battered cod, French fires, house-made tartar, lemon
Slow Roasted Prime Rib- 12 Oz.
Sour cream mashed potatoes, market fresh vegetables, au jus & creamy horseradish *Available after 3pm while supply lasts. Gluten-Sensitive.
Slow Roasted Prime Rib- 16 Oz.
Sour cream mashed potatoes, market fresh vegetables, au jus & creamy horseradish *Available after 3pm while supply lasts. Gluten-Sensitive.
BBQ Baby Back Ribs-Half Rack
Served with chipotle BBQ sauce, ranchero beans & warm Santa Fe cornbread
BBQ Baby Back Ribs-Full Rack
Served with chipotle BBQ sauce, ranchero beans & warm Santa Fe cornbread.
Char-Grilled Filet Mignon 7 Oz.
Smoked tomato butter, three peppercorn and smoked sea salt rubbed. Served with sour cream mashed potatoes & market fresh vegetables
Char-Grilled Top Sirloin Steak 10oz
Smoked tomato butter, three peppercorn and smoked sea salt rubbed. Served with sour cream mashed potatoes & market fresh vegetables
Grilled Lemon Chive Steelhead
Basmati rice, market fresh vegetables.
Coho Salmon
Served with seasonal market vegetables & Yukon gold mashed potatoes
Steelhead
Served with seasonal market vegetables & Yukon gold mashed potatoes
Chicken & Shrimp Paella
Saffron rice, Spanish chorizo, onion, peppers, tomato.
Mahi Mahi
Served with seasonal vegetables and jasmine rice.
Pacific Cod
Served with seasonal vegetables and jasmine rice.
Sockeye Salmon
Served with seasonal vegetables and jasmine rice.
Grilled Seafood Trio
Sweet scallops, lemon beurre blanc, salmon, market fresh vegetables, prawns, capers, Yukon gold mashed potatoes.
Key Lime Pie
Nellie and Joe’s Famous Key Lime juice, graham cracker crust and whipped cream
Chocolate Banana Cream Pie
Chocolate graham cracker crust, chocolate custard, fresh whipped cream, bananas, & house made caramel sauce
NY Style Cheesecake
Graham cracker crunch, caramel sauce, strawberries, whipped cream.